Tallahassee Menu

Everything we have to offer at one glance

Starters

  • Grilled Mini Crab Cakes
    12
    served with chipotle lime aioli
  • Rev Fried Pickles
    7
    house pickled cucumber chips, fried, served with avocado ranch
  • Fried Green Tomatoes
    7
    topped with feta cheese & chipotle aioli
  • Proof is in the bread
    6
    beer bread made with local Proof Brewery beer and served with local honey butter
  • Venison Sliders
    12
    topped with smoked gouda cheese, onion marmalade, lettuce & tomato

Salads

House-Made Dressings: Georgia Peach Vinaigrette, Avocado Ranch, Honey Mustard, Satsuma Vinaigrette

Add Ons: Jumbo Shrimp 6, Grilled Chicken 4 Grilled Redfish 7 Crab Cake 6

  • Simple House
    8
    lettuce, grape tomato, cucumber, red onion, toasted almonds
  • Georgia Kale Salad
    10
    Monticello grown baby kale, smoked GA pecans, bacon, red apples, gorgonzola cheese, grape tomatoes served with Georgia peach vinaigrette
  • Satsuma Sun
    8

    choice of lettuce or baby kale, toasted almonds, candied cranberries, sunflower seeds, Grateful Hill Farm goat cheese with Satsuma Vinaigrette

Burgers

Served on brioche bun with homemade pickled cucumber and hand-cut fries. Gluten free bun +1.5
V=Venison B=Bison A= Angus Beef

  • Rev Up
    V (14) A (12) B (16)
    fried egg, bacon, fried green tomato, smoked gouda cheese, onion marmalade
  • Monti Burger
    V (14) A (12) B (16)
    Grateful Hill Farm goat cheese, Monticello satsuma jelly, fried onions, bacon
  • Black Bean
    10
    house black bean burger, lettuce, tomato

Sandwiches

Served on brioche bun with homemade pickled cucumber and hand-cut fries. Gluten free bun +1.5

  • Rev Pastrami
    14
    15 day pastrami brined & smoked in house, rev mustard, rev pickle chips served on marble rye

  • Crab Cake Sandwich
    14
    served with lettuce, tomato, & chipotle lime aioli
  • Grilled Redfish
    13
    served with lettuce, tomato and house tartar
  • Portabella Stack
    12
    portabella mushroom, zucchini, roasted red peppers, grilled onions, tomato aioli, lettuce, tomato, & smoked gouda cheese
  • Chicken Salad Sandwich
    12
    house-made chicken salad, lettuce, tomato

Specialties/Entrees

  • Shrimp & Grits
    15
    jumbo shrimp, stone ground smoked gouda grits, lemon herb cream sauce, roasted red peppers, fried capers, and fresh herbs
  • S’hroom & Grits
    12
    stone ground smoked gouda grits, portabella mushrooms, baby kale, lemon herb cream sauce, roasted red peppers, fried capers, and fresh herbs
  • Johnston’s Jambalaya
    15
    our recipe with local Johnston’s sausage, served with house corn muffin
  • Pan Seared Redfish
    16
    topped with roasted grape tomatoes & white wine sage sauce. Served with seasonal sautéed vegetables.

Sides

  • House Cut Fries
    3
  • Collard Greens
    3
  • House Pickle
    .50
  • Smoked Gouda Grits
    3
  • Sauteed Baby Kale
    4
  • Southern Potato Salad
    3

Kids

Served with apples & one side. Ages 8 & under.

  • Venison Slider
    6
  • Redfish (Grilled or Fried)
    7
  • Chicken Tenders (Grilled or Fried)
    6
  • Shrimp (Grilled or Fried)
    7

Tallahassee Menu

Everything we have to offer at one glance

Starters

  • Grilled Mini Crab Cakes
    12
    served with chipotle lime aioli
  • Rev Fried Pickles
    7
    house pickled cucumber chips, fried, served with avocado ranch
  • Fried Green Tomatoes
    7
    topped with feta cheese & chipotle aioli
  • Proof is in the bread
    6
    beer bread made with local Proof Brewery beer and served with local honey butter
  • Venison Sliders
    12
    topped with smoked gouda cheese, onion marmalade, lettuce & tomato

Salads

House-Made Dressings: Georgia Peach Vinaigrette, Avocado Ranch, Honey Mustard, Satsuma Vinaigrette

Add Ons: Jumbo Shrimp 6, Grilled Chicken 4 Grilled Redfish 7 Crab Cake 6

  • Simple House
    8
    lettuce, grape tomato, cucumber, red onion, toasted almonds
  • Georgia Kale Salad
    10
    Monticello grown baby kale, smoked GA pecans, bacon, red apples, gorgonzola cheese, grape tomatoes served with Georgia peach vinaigrette
  • Satsuma Sun
    8

    choice of lettuce or baby kale, toasted almonds, candied cranberries, sunflower seeds, Grateful Hill Farm goat cheese with Satsuma Vinaigrette

Burgers

Served on brioche bun with homemade pickled cucumber and hand-cut fries. Gluten free bun +1.5
V=Venison B=Bison A= Angus Beef

  • Rev Up
    V (14) A (12) B (16)
    fried egg, bacon, fried green tomato, smoked gouda cheese, onion marmalade
  • Monti Burger
    V (14) A (12) B (16)
    Grateful Hill Farm goat cheese, Monticello satsuma jelly, fried onions, bacon
  • Black Bean
    10
    house black bean burger, lettuce, tomato

Sandwiches

Served on brioche bun with homemade pickled cucumber and hand-cut fries. Gluten free bun +1.5

  • Rev Pastrami
    14
    15 day pastrami brined & smoked in house, rev mustard, rev pickle chips served on marble rye

  • Crab Cake Sandwich
    14
    served with lettuce, tomato, & chipotle lime aioli
  • Grilled Redfish
    13
    served with lettuce, tomato and house tartar
  • Portabella Stack
    12
    portabella mushroom, zucchini, roasted red peppers, grilled onions, tomato aioli, lettuce, tomato, & smoked gouda cheese
  • Chicken Salad Sandwich
    12
    house-made chicken salad, lettuce, tomato

Specialties/Entrees

  • Shrimp & Grits
    15
    jumbo shrimp, stone ground smoked gouda grits, lemon herb cream sauce, roasted red peppers, fried capers, and fresh herbs
  • S’hroom & Grits
    12
    stone ground smoked gouda grits, portabella mushrooms, baby kale, lemon herb cream sauce, roasted red peppers, fried capers, and fresh herbs
  • Johnston’s Jambalaya
    15
    our recipe with local Johnston’s sausage, served with house corn muffin
  • Pan Seared Redfish
    16
    topped with roasted grape tomatoes & white wine sage sauce. Served with seasonal sautéed vegetables.

Sides

  • House Cut Fries
    3
  • Collard Greens
    3
  • House Pickle
    .50
  • Smoked Gouda Grits
    3
  • Sauteed Baby Kale
    4
  • Southern Potato Salad
    3

Kids

Served with apples & one side. Ages 8 & under.

  • Venison Slider
    6
  • Redfish (Grilled or Fried)
    7
  • Chicken Tenders (Grilled or Fried)
    6
  • Shrimp (Grilled or Fried)
    7

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